susanmillerdavisMar 15, 20211 minGetting "climate curious" about food wasteDelighted to share a few tips about reducing food waste with Sarah Kaplan at the Washington Post. As Sarah notes, the carbon footprint of...
susanmillerdavisNov 30, 20201 minNet zero emissions, or DRAWDOWN?Excited to be joining Project Drawdown as a Research Fellow. Project Drawdown models solutions that can get us to the urgently needed...
susanmillerdavisNov 1, 20201 minTaking a pass on the groaning holiday tableI’ll be setting my holiday table for what I think we are all craving right now: the time and space to really be together. Read on at...
susanmillerdavisApr 6, 20201 minHow animals lost out to humans Sometimes you just have to add fuel to the existential fire. As we all struggle to hold onto what's recognizable in a contemporary world...
susanmillerdavisFeb 7, 20201 minDumpster diving at homeSometimes the answer to the perpetual question of what’s for dinner? comes not from a recipe or a shopping list, but from the fruits and...
susanmillerdavisJan 1, 20201 minGood books about good foodExcited to join as a Fellow at Stone Pier Press. Celebrating two of my great loves–good books and good food–what could be better?
susanmillerdavisOct 22, 20192 minListenAs our dogs sniff their mutual greeting in Oakland’s Mountain View Cemetery, a neighbor comments on the gusty wind and, predictably,...
susanmillerdavisMay 6, 20193 minPrecious Food, Not Precious ThinkingI always enjoy browsing the latest issue of Bon Appetit, despite the nagging sense that I’m not part of the hipster generation the...
susanmillerdavisApr 27, 20191 minTasting a Sustainable FutureDelighted to help lead this community climate action fair in partnership with the City of Piedmont and nonprofit Piedmont Connect,...
susanmillerdavisOct 1, 20181 minSustainability on the PlateThanks to my friend and realtor extraordinaire Heather Webster and the Oakland Berkeley Association of Realtors Climate Action Committee...